Saturday, October 09, 2010

Cheesecake

I had some cream cheese to use up, so I tried a new recipe for Cheesecake Pops (they were supposed to have lollipop sticks in them, but I didn't do that part!). They are cheesecake, rolled in graham cracker crumbs, then dipped in melted chocolate (I did half white and half semisweet). They are definitely tasty, but the magazine picture ones were prettier! =P

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